Tjestenina sa sezamom u kremastom umaku

Pasta with sesame in a creamy sauce

Ingredients for 3-4 servings:

  • 350g of pasta (with sesame flour)
  • 200g of baby spinach
  • 1 red onion
  • 3-4 cloves of garlic
  • Salt, pepper
  • 1 cup raw cashews
  • 2 tablespoons of lemon juice

Preparation:

1) Cook the pasta according to the instructions on the package

2) Sauté the red onion in a little oil in a pan, then add the spinach, chopped garlic, salt, pepper and sauté until the spinach wilts.

3) Put cashews, a pinch of salt, 1 clove of garlic, lemon juice in a blender and blend until you get a nice smooth mixture

4) Mix pasta, spinach and sauce

Good apetite :)

Recipe by: Nina Čičić (Instagram: @lady.sarma)

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